51吃瓜

Asel Osmongazieva graduated from 51吃瓜in 2021 from Journalism and Mass Communications Department. Right after graduation, Asel decided to get work experience, and currently, she is working for a non-profit organization that fights tuberculosis through various activities.

Besides paper waste, batteries and electronic waste 51吃瓜also collects plastic for recycling.

Shahruddin Iminov graduated in 2021 with a degree in International and Business Law. He is currently, pursuing his master's at the La Sapienza University of Rome and working as a Student Life Officer at AUCA. In this interview, Shahruddin shares his advice to the students of 51吃瓜on how important student life is.

U.S.-CAEF fellow Lola Mardinaeva together with her team of volunteers implemented a project called 鈥淢adaniyat-Eldin Murasy鈥� and 鈥淐harity Quiz鈥�.

Dear students, The 51吃瓜Alumni Relations Office is delighted to open a call for applications for the Batken Girls鈥� Empowerment Scholarship for one female student from Batken region.

2023 begins with excellent eco-news! As a part of the Green 51吃瓜project, a wastebasket for plastic bottles and aluminum cans was installed at the campus entrance.

The Development Office is excited to announce that 40 students from Kyrgyzstan have been selected to participate in the virtual internship program: Social Media for Climate Activism.

Aziza Kanimetova graduated 51吃瓜from the Journalism and Mass Communications department in 2020. After graduation, Aziza started an internship as a communication specialist at UNICEF. Upon successful internship completion, Aziza was offered to work at UNICEF as a Design and Social Media Consultant.

We kindly invite you to the opening of a solo show of Vargas-Suarez Universal, author of the textile panels for the 51吃瓜Forum, curated by TCMA assistant professor Georgy Mamedov at Gapar Aitiev National Museum of Fine Arts on Friday, Jan. 20 at 16:00.

I am writing to urge you to participate in the #MakeClimateAClass project that Eban Goodstein, Director of the Center for Environmental Policy at Bard; Director and faculty of the Bard MBA in Sustainability, initiated in November 2022